Description: Creamy Pistachio

Tasting: Taste the pleasure of enjoying the perfect combination of freshly roasted pistachio and white chocolate. Savour it, close your eyes and let it take you to exotic places.

Food pairings: Rum, Whisky, Cognac.

Ingredients: Pistachio 18%, cane sugar*, cocoa butter* (40% cocoa butter minimum), milk powder*, emulsifier: sunflower lecithin*.

* From organic production.

Allergens: Possible presence of traces of hazelnut and almond. 

Net weight: 50 gr.

Description: Creamy Almonds

Tasting notes: Very smooth chocolate with notes of honey, nougat, almond.

Food pairings: Rum, Grappa, Whisky, Cognac, Moscato D'Asti.

Ingredients: Almonds 18%, cane sugar*, cocoa butter*, milk powder*, cocoa* (36% cocoa minimum), emulsifier: sunflower lecithin*.

* From organic production.

Allergens: Possible presence of traces of hazelnut and pistachio. 

Net weight: 50 gr.

Description: Hazelnut creamy

Tasting notes: Made with 56% cocoa dark chocolate, smooth and creamy in the mouth. Feel all the flavour of freshly roasted hazelnuts. A smooth blend of flavours that will delight you.

Food pairings: whisky, cognac, red wine.

Ingredients: Hazelnut 18%, Cocoa* (56% cocoa minimum), cane sugar*, cocoa butter*, emulsifier: sunflower lecithin*.

* From organic production.

Allergens: Possible presence of traces of milk, almond and pistachio. 

Net weight: 50 gr.

Description: Peru - Chocolate milk with caramel

Tasting notes: Dominant acidity of red fruits with hints of olive give this coverage a unique touch. The milk provides lactic nuances that together with the toasted notes of the caramel make it unique.

Pairings: Vanilla, Speculoos, Almonds, Pistachio, Whiskey, Rum.

Ingredients: cane sugar *, cocoa butter *, whole milk powder *, cocoa (minimum cocoa 36%), emulsifier: soy lecithin *. Store in a cool, dry place.

* From organic production.

Allergens: Possible presence of traces of almond, hazelnut and pistachio.

Net weight: 1.76 Oz. (50 g.)

Description: Sao Tomé & Principe - Dark chocolate 80% cocoa.

Taste: In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. 

Pairing ingredients: Vanilla, Speculoos, Almonds, Pistachio, Mango, Banana, Apricot, Peach, Plum, Olive Oil, Whisky. 

Ingredients: Cocoa* (80% cocoa minium), cane sugar*, cocoa butter*, emulsifier: soya lecithin*.

*Organic production.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Description: Peru - Dark chocolate 65% cocoa.

Taste: In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. 

Pairing ingredients: Vanilla, Speculoos, Almonds, Pistachio, Mango, Banana, Apricot, Peach, Plum, Olive Oil, Whisky. 

Ingredients: Cocoa* (75% cocoa minium), cane sugar*, cocoa butter*, emulsifier: soya lecithin*.

*Organic production.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Description: Dominican Republic - Dark chocolate 70% cocoa. 

Taste: Next to the Caribbean Sea, we find the Best plantations of Trinitario Cocoa from Dominican Republic. 

First tasting note, we can emphasize the incorporation of shades of Criollo and Forastero varieties. It is fruity and fragant flavour with a wide range of flavours. Aromatic and good length in the mouth with a long floral and fruity finish. 

Pairing ingredients: Mango, Pinneapple, Almonds, Walnuts, Sesame, Old Rum, Raspberry, Olive Oill

Ingredients: Cocoa* (70% cocoa minium), cocoa butter*, cane sugar*, Emulsifier: soya lecithin*. 

Allergens: This product might contain traces of mil, almonds, hazelnut and pistachio.

 Net weight: 1.76 Oz. (50 g.)

* Organic Production

Description: Madagascar - Dark chocolate 65% cocoa. 

Ingredients: Cocoa* (65% cocoa minium), cane sugar* cocoa butter*, emulsifier: soya lecithin*.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Taste: In the north of Madagascar, the plantation of cocoa is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour a high cocoa content, this chocolate reveals a certain bitterness and fruity, citrus notes. 

Pairing ingredients: Vanilla, Saffron, Lima, Candy, Spanish Wine Pedro Ximénez, Licorice, Raisin. 

* Organic Production

Description: Peru - Dark chocolate 65% cocoa.

Taste: In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. 

Pairing ingredients: Vanilla, Speculoos, Almonds, Pistachio, Mango, Banana, Apricot, Peach, Plum, Olive Oil, Whisky. 

Ingredients: Cocoa* (65% cocoa minium), cane sugar*, cocoa butter*, emulsifier: soya lecithin*.

*Organic production.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Selection of 24 Christmas chocolates. Dark chocolate 65% cocoa, milk chocolate 46% cocoa with orange and milk chocolate 46% with cinnamon and honey, a perfect combination of chocolates to celebrate Christmas with your loved ones. You can also use it as an Advent Calendar. *Cocoa from family cooperatives in South America. Fair Trade.

Ingredients: Cane sugar*, cocoa butter*, whole milk powder*, cocoa* (36% cocoa minimum), honey*, cinnamon*, orange* emulsifier: sunflower lecithin*.

Allergens: Possible presence of traces of almond, hazelnut and pistachio.

Net weight: 3.88 oz.

Selection of 24 Christmas chocolates. Dark chocolate 65% cocoa, milk chocolate 46% cocoa with orange and milk chocolate 46% with cinnamon, a perfect combination of chocolates to celebrate Christmas with your loved ones. You can also use it as an Advent Calendar. *Cocoa from family cooperatives in South America. Fair Trade.

Ingredients: Cane sugar*, cocoa butter*, whole milk powder*, cocoa* (36% cocoa minimum), cinnamon*, orange* emulsifier: sunflower lecithin*.

Allergens: Possible presence of traces of almond, hazelnut and pistachio.

Net weight: 3.88 oz.

Selection of 24 chocolates of Single Origin. Cocoa from South America, Cocoa from Peru and Cocoa from the Dominican Republic and Cocoa from two African islands such as Sao Tome & Principe and Madagacar. *Cocoa from family cooperatives in South America. Fair Trade.

Ingredients: Cocoa* (65%, 70%, 75% and 80% cocoa minimum) cocoa butter*, cane sugar*, emulsifier: Sunflower Lecithin.

Allergens: Possible presence of traces of milk, almond, hazelnut and pistachio.

Net weight: 3.88 oz.

Gift pack Marcona almonds, milk chocolate 46% cocoa with praline and milk chocolate 46% cocoa with cinnamonn.

Net W. 160 g.

Gift Pack Marcona almonds, exclusive dark chocolate 70% cocoa and Milk chocolate 46% cocoa with cinnamon.

Net W. 160 g.

Contiene: 1 Chocolatina 20 g./und., 2 Tableta de Chocolate 70 g./und., 1 Estuche almendras Marcona cubiertas de chocolate 80 g./und.

Peso Total: 240 g.

Medidas: 170x170x80

12 Christmas Chocolate Praline, made with milk chocolate 36% cocoa and hazelnuts or almonds.

Soft chocolate pralines made with organic hazelnuts and almonds. On the palate they melt quickly creating a cream with an intense aroma and flavor of hazelnut or freshly roasted almond. Notes of caramel, milk and intense chocolate.

Ingredients: Almonds 25% or Hazelnuts 25%, Chocolate (cane sugar *, cocoa butter *, whole milk powder *, emulsifier: soya lecithin*). Possible presence of traces of pistachio. Store in a cool, dry place. * Ecological production.

Net weight: 120 gr.

12 Creamy Chocolate, made with milk chocolate 36% cocoa and hazelnuts or almonds.

Soft chocolate pralines made with organic hazelnuts and almonds. On the palate they melt quickly creating a cream with an intense aroma and flavor of hazelnut or freshly roasted almond. Notes of caramel, milk and intense chocolate.

Ingredients: Almonds 25% or Hazelnuts 25%, Chocolate (cane sugar *, cocoa butter *, whole milk powder *, emulsifier: soya lecithin*). Possible presence of traces of pistachio. Store in a cool, dry place. * Ecological production.

Net weight: 120 gr.

12 Creamy Chocolate Pralines, made with dark chocolate 56% cocoa and freshly roasted hazelnuts.

Soft Pralines made with organic hazelnuts and intense milk or dark chocolate. On the palate they melt quickly creating a cream with an intense aroma and flavor of freshly roasted hazelnut. Notes of caramel, milk and intense chocolate.

Ingredients: Hazelnuts 25%, Chocolate (Cocoa * (Cocoa: 56% minimum) cocoa butter *, cane sugar *, emulsifier: soya lecithin *. Possible presence of traces of milk, almond and pistachio. Store in a cool place and dry. * Ecologically produced.

Net weight: 120 gr.

Contiene: 3 Chocolatina 20 g./und, 2 Tableta de Chocolate 70 g./und, 1 Estuche almendras Marcona cubiertas de chocolate 80 g./und.

Peso Total: 280 g.

Medidas: 170x170x80

Contiene: 1 Chocolatina 20 g./und, 3 Tabletas Single Origin 50g./und, 2 Tableta de Chocolate 70 g./und, 1 Estuche almendras Marcona cubiertas de chocolate 80 g.

Peso Total: 250 g.

Medidas: 170x170x80

Gif pack Single Origin, Dark chocolate 65% cocoa from Peru, Dark chocolate 65% cocoa from Madagascar, Dark chocolate 70% cocoa from Dominican Rep., Dark chocolate 75% cocoa from Ecuador, Dark chocolate 85% cocoa from Sao Tome & Príncipe, Milk chocolate 38% cocoa with Caramel from Peru

Contiene: 3 Tabletas Single Origin 50g./und., 1 Surtido de Cremosos de Chocolate 120 g./und.

Peso Total: 270 g.

Medidas: 210x210x90

Contiene: 5 Tabletas de Chocolate 70g./und., 2 Estuches de Almendra Marcona Cubiertas de Chocolate 80g./und.

Peso Total: 510 g.

Medidas: 210x210x90

Contiene: 1 Crema de Cacao y Avellanas 150 g./und, 1 Estuches de Almendra Marcona Cubiertas de Chocolate 80g./und., 2 Chocolatinas de 20 g./und, 3 Tabletas Single Origin 50 g./und, Surtido de Cremosos de Chocolate 120 g./und.

Peso Total: 490 g.

Medidas: 210x210x90

Contiene: 1 Crema de Cacao y Avellanas 150 g./und, 2 Tabletas Single Origin 50 g./und, 2 Estuches de Almendra Marcona Cubiertas de Chocolate 80g./und, 3 Tabletas de Chocolate 70 g./und, 1 Surtido de Cremosos de Chocolate 120 g./und.

Peso Total: 740 g.

Medidas: 260x260x100 mm.