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Peru - Dark chocolate 65% cocoa

Price €4.20
Availability: 500 In Stock

Description: Peru - Dark chocolate 65% cocoa.

Taste: In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. 

Pairing ingredients: Vanilla, Speculoos, Almonds, Pistachio, Mango, Banana, Apricot, Peach, Plum, Olive Oil, Whisky. 

Ingredients: Cocoa* (65% cocoa minium), cane sugar*, cocoa butter*, emulsifier: soya lecithin*.

*Organic production.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Availability: 500 In Stock

Description: Madagascar - Dark chocolate 65% cocoa. 

Ingredients: Cocoa* (65% cocoa minium), cane sugar* cocoa butter*, emulsifier: soya lecithin*.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Taste: In the north of Madagascar, the plantation of cocoa is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour a high cocoa content, this chocolate reveals a certain bitterness and fruity, citrus notes. 

Pairing ingredients: Vanilla, Saffron, Lima, Candy, Spanish Wine Pedro Ximénez, Licorice, Raisin. 

* Organic Production

Availability: 499 In Stock

Description: Dominican Republic - Dark chocolate 70% cocoa. 

Taste: Next to the Caribbean Sea, we find the Best plantations of Trinitario Cocoa from Dominican Republic. 

First tasting note, we can emphasize the incorporation of shades of Criollo and Forastero varieties. It is fruity and fragant flavour with a wide range of flavours. Aromatic and good length in the mouth with a long floral and fruity finish. 

Pairing ingredients: Mango, Pinneapple, Almonds, Walnuts, Sesame, Old Rum, Raspberry, Olive Oill

Ingredients: Cocoa* (70% cocoa minium), cocoa butter*, cane sugar*, Emulsifier: soya lecithin*. 

Allergens: This product might contain traces of mil, almonds, hazelnut and pistachio.

 Net weight: 1.76 Oz. (50 g.)

* Organic Production

Availability: 499 In Stock

Description: Peru - Dark chocolate 65% cocoa.

Taste: In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. 

Pairing ingredients: Vanilla, Speculoos, Almonds, Pistachio, Mango, Banana, Apricot, Peach, Plum, Olive Oil, Whisky. 

Ingredients: Cocoa* (75% cocoa minium), cane sugar*, cocoa butter*, emulsifier: soya lecithin*.

*Organic production.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)

Availability: 499 In Stock

Description: Sao Tomé & Principe - Dark chocolate 80% cocoa.

Taste: In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. 

Pairing ingredients: Vanilla, Speculoos, Almonds, Pistachio, Mango, Banana, Apricot, Peach, Plum, Olive Oil, Whisky. 

Ingredients: Cocoa* (80% cocoa minium), cane sugar*, cocoa butter*, emulsifier: soya lecithin*.

*Organic production.

Allergens: This product might contain traces of milk, almonds, hazelnut and pistachio. 

Net weight: 1.76 Oz. (50 g.)