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CREAMS
All our ingredients are carefully selects from green sources by Chocolate Orgániko of small producers who, in a rigorous and respectful of the environment, care for and cultivate their lands without Pesticides or Herbicides.
Our spreads chocolate cream are made from cacao from Dominican Republic, cane sugar, hazelnuts from El Priorat, milk and Extra Virgin Olive Oil from Priego de Córdoba - Andalucía.
The use of Extra Virgin Olive Oil, an ingredient prominent in Spanish gastronomy, in our creative process gives our spreads an exclusive aroma, texture and taste as well as important health benefits, as our Spreads do not contain saturated or artificial fats.
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Bitter Chocolate SpreadAn acidic and bitter, yet subtle flavor. Very aromatic and balanced... |
Bitter Chocolate spread with Fleur de SelA pinch of Fleur de Sel (Sea salt) from Ibiza acts as a flavor enhancer... |
Chocolate Spread with Extra Virgin Olive OilSoft and creamy Black ChocoLate, enriched with Extra Virgin Olive Oil... |
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Prices incl. VAT.